Northwest Gourmet Wild Caught Smoked Salmon Fillet
16 oz package size |
One pound (16 oz) boxes of King, Coho or Sockeye Salmon. These are highly desirable WILD CAUGHT SALMON smoked fillets - they are not farmed salmon.Wild Coho Salmon, has a deep reddish orange color, a flaky texture and rich, smooth flavor. Wild Coho are leaner than Chinook or Sockeye salmon.Wild Sockeye Salmon are also known as red salmon for their distinctive bright red meat color and deep red skin color during spawning season. The meat has a high oil content and a rich flavor. The home of Sockeye salmon is Bristol Bay in Western Alaska. Wild King Salmon, also known as Chinook Salmon, are the largest salmon species, and have the highest fat content of all species. With a deep red to orange color, King is the richest, most velvety salmon in flavor.
|
| $32.00
|
| -------
|
|
Pacific NW smoked salmon comes to you in sealed
packages that are stable at room temperature until opened. A 2 ounce portion
will flavor a seafood alfredo, a 6 ounce package will serve 2-4 salmon
lovers on crackers with cream cheese, and a pound package will serve a
family or party gathering. Refrigerate after opening. Smoked salmon can
be frozen, and will taste great after defrosting in soups or sauces.
|
|
|
|
|
